This Snickerdoodle Bread is everything you dream of in a dessert bread! It’s soft and tender throughout with a perfect crusty cinnamon sugar topping!
You know how I love my Snickerdoodles, so I thought it would be so tasty to make them in a sweet bread form! I split the cinnamon sugar topping mixture in half so it could ribbon throughout the batter. The result is a delightful cake-like loaf that will really make you smile!
The secret to a tender, non-dry cake is buttermilk! I swear by it! I think you’ll really taste the difference in this recipe with it!
I love that it makes two loaves, so you can keep one and share another! It would be a perfect gift for neighbors or a sweet way to say “I’m thinking of you.” to a friend in need.
My family couldn’t get enough of it! If you haven’t gotten your fix after this one, you have to also try this Pumpkin Snickerdoodle Bread! Oh how I love autumn time and the yummies that come with it!
I bet this would be great in bundt cake form too, although I still need to test that version. 🙂 There’s just something about a cinnamon sugar-swirled and topped piece of cake that is so irresistible!
You’re going to be crazy for this! I can’t wait for you to make it!