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April 24, 2019

Funfetti Cake Mix Cookies

There’s no need for an excuse to celebrate when it involves Funfetti Cake Mix Cookies! They take an ordinary day and make it extraordinary!

Sprinkles make me so happy! I can’t help but smile when I see a dessert that boasts loads of colorful jimmies!

The other day, my son needed a last-minute dessert to take to a boy scout function. Whenever possible, I love to send homemade goodies (because they’re just the best, in my opinion). So I whipped up a batch of cake mix cookies! This the ultimate cake mix cookie recipe! These are soft and chewy and absolutely delightful! And a cake mix is something that I typically always have on hand. It’s a pantry staple!

I love how these cookies are semi-homemade and so easy to make, yet they taste like they came from a fancy bakery! Everyone will be so impressed! I used a white cake mix and doctored it up a bit, then incorporated oodles of sprinkles! These are a party in every bite!

You all know how much I love cookies. And these are, once again, in my top favorites! If you are a sprinkle desserts fan, you have to also try these Birthday Cake Cookies, these Funfetti Sugar Cookie Bars, and this No-Churn Birthday Cake Ice Cream! They will fulfill all your sprinkle hankerings!

I’m a firm believer that it does not have to be a birthday party in order to pull out the jimmies! It’s so easy to take a standard day (or even a bad day) to an extreme level of exciting with a happy dose of sprinkles!

Funfetti Cake Mix Cookies

Christine of I Dig Pinterest
Print Recipe Pin Recipe

Ingredients
  

  • 15.25 oz. white cake mix my favorite is Duncan Hines
  • 6 Tbsp. butter melted
  • 1/2 tsp. vanilla extract
  • 1 large egg
  • 1/3 c. colorful jimmies sprinkles

Instructions
 

  • Preheat the oven to 350 degrees Fahrenheit and line baking sheets with nonstick baking mats or lightly spray them with nonstick cooking spray.
  • In the bowl of an electric mixer, cream together white cake mix, melted butter, vanilla and egg. Stir in jimmies by hand.
  • Scoop or roll dough into rounded 1 1/2" balls and place at least 2" apart on prepared sheets. Press dough balls down with the palm of your hand to flatten the balls slightly. Bake for 8-9 minutes.
  • Allow them to cool slightly on the baking sheets before removing them to a cooling rack to cool completely.

Have fun baking! I can’t wait for you to try these!

Filed Under: Cookies, Desserts, Recipes

Reader Interactions

Comments

  1. Chelsea Johnson says

    April 27, 2019 at 7:49 pm

    Sprinkles make me happy, too! These look amazing!
  2. Robin says

    May 2, 2019 at 9:23 am

    These sound so good. I was thinking about using lemon cake mix. Do you think I should skip the vanilla? Thanks😊
    • Christine says

      May 2, 2019 at 9:36 am

      Hi Robin! I'd definitely leave out the vanilla, but you can add a little lemon extract if you'd like. I hope you love them!

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Hi! I'm Christine, and I'm addicted to Pinterest! I love sharing creative "pin"-spiration by way of delicious recipes, fun crafts, party ideas, and DIY projects. I hope you'll stop by often!

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