This tasty green and white chocolate candy bark will remind you of the Grinch, whose heart was two sizes too small.
One of my kids’ favorite Christmas books and movies is How the Grinch Stole Christmas. In fact, they beg to watch the show year round. 🙂 So I got a wonderful, (not so) awful idea.
I thought up a plan and I thought it up quick, that I could make some Grinch Bark to tempt St. Nick….
….and the adults and children. 🙂
Oh how I chuckled and clucked as I made this festive treat.
In fact, it was so good, I decided, it could not be beat.
{GRINCH BARK}
1 bag (12 oz.) white chocolate morsels
1 bag (12 oz.) green candy melts (vibrant green)
Green M&M’s (I used Holiday Mint)
Red Heart Sprinkles (Mine were from Valentine’s Day)
Instructions: Melt the white chocolate and spread in a 9″x13″ pan that you’ve lined with wax paper. Let set. If you’d like, place it in the fridge for 10 minutes or so (but not for too long) for quicker setting. Melt green candy melts and spread over white chocolate. Immediately sprinkle with M&M’s and heart sprinkles. Let set, then pick up the wax paper with the bark and remove from the pan. Peel down the wax paper from the sides. Cut into pieces, remove from wax paper and enjoy!
Tip: If you don’t have heart sprinkles, you can just pipe on some red frosting hearts by hand onto each of the pieces.
And the sound when the people try this treat will not be sad, it will be merry…very.
Every Who down in Whoville would approve of this layered delight! So much that it would cause them to sing with glee, while holding hands ’round the tree.
Ok. I’ll stop now. But you really should give this a try! 🙂
This would be a perfect party treat. It would also look so pretty all packaged up in cellophane bags and tied with a red bow!Merry Christmas and Happy Holidays!
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